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  • Drink ; Eighteenth Century ; Food ; France ; Wine
  • The A. analyses the love of and fascination for wine expressed by J-A. Brillart-Savarin, notably through a close reading of his Physiologie du goû1480-6800t. - (HC)
  • 2010
  • The consumption of space : land, capital and place in the New Zealand wine industry
  • 2010
  • Cadastral survey ; Depopulation ; Land ; Municipality ; Regional development ; Rural economy ; Slovenia ; Social geography ; Wine
  • Gorca and Slatina cadastral municipalities in Haloze (North-eastern Slovenia) are examples of the several-year lagging behind in economic and demographic development. In agriculture, unfavourable relief conditions provided only for intensive wine
  • 2010
  • The shift between worlds of production as an innovative process in the wine industry in Castile and Leon (Spain)
  • Agribusiness ; Agricultural product ; Castilla-León ; Food ; Innovation ; Market ; Quality of product ; Spain ; Vine ; Wine
  • 2010
  • Community colleges, clusters, and competition : a case from Washington wine country
  • Competitiveness ; Firm ; Industrial cluster ; Industry ; Job vacancy ; Labour market ; Regional development ; United States of America ; University ; Washington State ; Wine
  • 2010
  • Champagne-Ardenne ; Cultural studies ; Drink ; Export ; France ; Viticulture ; Wine
  • 2010