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Food consumption and nutrition in rural areas of Madhya Pradesh, India (with special reference to Sagar division)

Auteur :
DUBEY GURU, O.P.

Description :
The A. presents systematic and interpretative analyses of per capita foodstuffs consumption and nutritional level in the rural areas of Sagar division. The survey reveals that the existing food habits in the villages lead to an imbalance of food intake, resulting to the nutritional deficiency.


Type de document :
Article de périodique

Source :
The Journal of Chinese geography, issn : 0218-1444, 1997, vol. 7, n°. 4, p. 87-94, Collation : Illustration, Références bibliographiques : 8 ref.

Date :
1997

Editeur :
Pays édition : Singapour, Singapore, Guoji Translation and Publishing

Langue :
Anglais
Droits :
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