Organic farming as a potential for the development of protected areas

Auteurs :
ŠTRAUS, S.
BAVEC, F.
BAVEC, M.

Description :
Possibilities for the development of organic farming in protected areas are analyzed considering the background of the current state of organic farming in Slovenia, current legislation regarding farming in protected areas and both, economic and demographic characteristics of the selected protected areas in that country. Organic farmers are important providers of healthy, locally produced food, which can be the important component of tourism. Low interconnections between farmers and others cause inhibition of development of organic farming in protected areas. - (IKR)


Type de document :
Article de périodique

Source :
Acta geographica Slovenica, issn : 1581-6613, 2011, vol. 51, n°. 1, p. 151-168, nombre de pages : 18, Références bibliographiques : 32 ref.

Date :
2011

Editeur :
Pays édition : Slovenie