Mots-clés
Agriculture ; Banane ; Commerce équitable ; Conditions de travail ; Dominicaine république ; Emploi ; Main-d'oeuvre ; Modèle de production ; Petite exploitation ; PlantationAgriculture ; Banana ; Dominican Republic ; Employment ; Fair trade ; Manpower ; Plantation ; Working conditionsAgricultura ; Comercio justo ; Condiciones de trabajo ; Empleo ; Mano de obra ; Plantación ; República DominicanaIs bigger better? the small farm imaginary and fair trade banana production in the Dominican Republic
Auteur(s) et Affiliation(s)
TRAUGER, A.
Dept. of Geography, University of Georgia, Athens, Grece
Description :
Through a global ethnography of the organic and Fair Trade banana supply chain in the Dominican Republic, this research reveals how Fair Trade as a “spatial fix” for capital and a “small farm imaginary” work to marginalize a particular class of workers. It also reveals the unseen sociality of Fair Trade standards in the systemic and structural assumptions in the small farm production model that Fair Trade promotes. The study finds that smallhold workers are essential to sustaining the market for Fair Trade bananas in a form of functional dualism between smallholders and plantations. In a counterintuitive outcome of the workings of Fair Trade, workers might be better off in the medium-scale plantation model unique to the Dominican Republic.
Type de document :
Article de périodique
Source :
Annals of the Association of American Geographers, issn : 0004-5608, 2014, vol. 104, n°. 5, p. 1082-1100, nombre de pages : 19, Références bibliographiques : 2 p.
Date :
2014
Editeur :
Pays édition : Etats-Unis, Washington, DC, Association of American Geographers
Langue :
Anglais
Anglais
Droits :
Tous droits réservés © Prodig - Bibliographie Géographique Internationale (BGI)
Tous droits réservés © Prodig - Bibliographie Géographique Internationale (BGI)